............................................................
SPECIALS FOR TODAY (HERE UNTIL WE ARE OUT!)
Steak and Potato Chili $15
Topped with smoked Gouda cheese and scallions served with fresh baked corn bread.
....................................................
FOR SHARING
Bavarian Pretzel $11
Huge, salty, fresh-baked pretzel, house-made warm beer cheese, IPA mustard, chipotle ranch. vegetarian
Beer Cheese Nachos $10 (add chicken $3 or pulled pork $4)
Corn tortilla chips smothered in beer cheese and loaded with roasted corn, black beans, pico de gallo, jalapeños, sour cream, cumin crème fraiche. vegetarian
Charcuterie Board $21
Smoked Gouda cheese, Manchego cheese, Sopressata and Prosciutto, strawberry jam, beer mustard, spicy walnuts, toasted sourdough bread.
Chips and Pico $6 (add side of beer cheese $2)
Corn tortilla chips, house-made pico de gallo. vegAN
French Onion Dip $9
Caramelized onions, sour cream, kettle cooked potato chips. vegetarian
............................................................
SALADS & LIGHTER SIDE
Arugula $10 (add chicken $3)
Arugula, fresh sliced strawberries, candied walnuts, goat cheese, lemon vinaigrette. vegetarian
Caesar Salad $11 (add chicken $3)
House-made Caesar dressing, chopped romaine, parmesan cheese, garlic croutons.
Hummus $10
House-made hummus (ask your server today's flavor), warm pita bread, cucumbers, carrots, sliced bell pepper. vegetarian
............................................................
FLATBREADS
Sweet n' Sour Chicken $13
Chicken breast, house-made sweet n' sour, Asian slaw, scallions.
Margherita $13
Baked flatbread, tomato jam, Roma tomatoes, fresh mozzarella, basil. vegetarian
Sopressata $14
Baked flatbread, smoked Gouda and Manchego cheese, sliced sopressata, spiced honey, and chives.
Spicy BBQ Pulled Pork Flatbread $14
Baked flatbread, sharp cheddar cheese, Lansdale local Wister's Barbecue pulled pork, pickled red onion, sweet heat house-made BBQ.
............................................................
HANDHELDS
Served with your choice of side.
Alabama Chicken $11
Dry-rubbed chicken breast, sharp cheddar cheese, bibb lettuce, tomato pickled onions, Alabama white BBQ served on a potato roll.
Bahn Mi $13
Seared pork with Vietnamese marinade, toasted baguette, with Sriracha ginger mayo, jalapeños, fresh cucumbers, cilantro, pickled daikon, and carrots. Substitute tofu for vegetarian
Cubano $13
Swiss, ham, mojo marinated pork, house IPA spicy pickles, mustard, pressed between a toasted ciabatta.
Roasted Sweet Corn and Black Bean Tacos $11 (add chicken $3 or pulled pork $4)
Two flour tortilla tacos, roasted sweet corn, black beans, pico de gallo topped with shredded lettuce, pickled red onions, and chipotle lime aioli. vegetarian
Carolina Turkey $14
Butter basted turkey breast, coleslaw, bacon, house-made pickles, with a Carolina BBQ mustard on toasted sourdough bread.
............................................................
SIDES
Corn Tortilla Chips vegetarian
Kettle Chips vegetarian
Thai Cucumber Salad vegan
Tangy Slaw vegetarian
............................................................
KIDS MEALS
Served with a drink (fruit or apple juice, Sprite) and kettle chips, applesauce or carrots.
Chicken Tendies $7
Grilled Cheese $7 vegetarian
PB & J $7 house-made peanut butter and strawberry preserves vegETARIAN
Pita Pizza $8 vegetarian
............................................................
SWEET STUFF
Cinnamon Sugar Pretzel Bites $6
Dusted with cinnamon and sugar, warmed in the oven, and served with sweet cream cheese.
Chocolate Whoopie and Mousse $8
Chocolate whoopie pie, chocolate mousse and chocolate mint.
Pecan Pie Jar $7
Candied and caramel glazed pecans, sweet cream cheese, topped with puff pastry.
Gourdo Cupcake $4
Vanilla cake, pumpkin filling, brown sugar caramel, sweet cream cheese frosting.
Freddy Hill Farm Ice Cream - a la mode!
Vanilla $3
Chocolate $3
Seasonal Ice Creams $4
Caramel Apple
Strawberry
SOME ITEMS CAN BE MADE VEGAN OR GLUTEN FREE WITH SUBSTITUTIONS.
ASK YOUR SERVER FOR DETAILS.
Consuming raw or undercooked meats, poultry, or eggs may increase your risk of foodborne illness.
Please let your server know ahead of time if you have a food allergy.
For parties of 8 or more, 20% gratuity will be added to the bill.
Tabs left overnight will be charged 20% gratuity at closing time.